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{ "item_title" : "India", "item_author" : [" Prem Souri Kishore", "Stephen P. Huyler "], "item_description" : "Prem Souri Kishore invites readers on a personally-guided tour across the subcontinent, exploring the beloved foods, history, myths, festivals, and traditions that are unique to each region along the way. More than just a collection of recipes, India: A Culinary Journey gives readers a taste of India's vibrant foodways, whether amidst the hustle and bustle of Chennai, where hawkers fry up delectable aloo ki tikki on a crowded Marina Beach; or in a railway car in Punjab where passengers share not only lively discussions about politics, cricket, and Bollywood films, but also whatever they have brought onboard for lunch; to the tranquility of the family home where the daily routine includes making fresh yogurt, hand-grinding spices with a stone, and taking an afternoon nap in the mango orchard.Generously spiced with the author's memories and personal stories from an Indian childhood brimming with delicious adventures, India: A Culinary Journey brings the flavors of India alive. Includes:More than 100 easy-to-follow recipes, all adapted for the North American kitchenA quick reference glossary on ingredients and spicesA guide to festivals, celebrations, and customs", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/0/78/181/386/0781813867_b.jpg", "price_data" : { "retail_price" : "19.95", "online_price" : "19.95", "our_price" : "19.95", "club_price" : "19.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
India|Prem Souri Kishore

India : A Culinary Journey

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Overview

Prem Souri Kishore invites readers on a personally-guided tour across the subcontinent, exploring the beloved foods, history, myths, festivals, and traditions that are unique to each region along the way. More than just a collection of recipes, India: A Culinary Journey gives readers a taste of India's vibrant foodways, whether amidst the hustle and bustle of Chennai, where hawkers fry up delectable aloo ki tikki on a crowded Marina Beach; or in a railway car in Punjab where passengers share not only lively discussions about politics, cricket, and Bollywood films, but also whatever they have brought onboard for lunch; to the tranquility of the family home where the daily routine includes making fresh yogurt, hand-grinding spices with a stone, and taking an afternoon nap in the mango orchard.

Generously spiced with the author's memories and personal stories from an Indian childhood brimming with delicious adventures, India: A Culinary Journey brings the flavors of India alive. Includes:

  • More than 100 easy-to-follow recipes, all adapted for the North American kitchen
  • A quick reference glossary on ingredients and spices
  • A guide to festivals, celebrations, and customs

Details

  • ISBN-13: 9780781813860
  • ISBN-10: 0781813867
  • Publisher: Hippocrene Books
  • Publish Date: September 2018
  • Dimensions: 8.9 x 6 x 0.6 inches
  • Shipping Weight: 0.75 pounds
  • Page Count: 240

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