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{ "item_title" : "Indian Recipes Cookbook", "item_author" : [" Marna Christy "], "item_description" : "Although some of the recipes seem to include a long list of ingredients, don't be discouraged. Often it's simply a matter of the spices. The cooking methods are very simple. You'll enjoy creating your own curries and dal.In the course of this book, you will learn:- Traditional indian breakfast recipes- Traditional indian soup recipes- Traditional indian street food recipes- Traditional indian vegetarian recipes- Traditional indian dinner and lunch recipes- Traditional indian rice and lentil recipes- Traditional indian dessert recipesSouth indian dishes are based on legumes and vegetables, sometimes meat, accompanied with bread or rice and rich sauces. The food is well-seasoned with a variety of spices, usually served with yogurt that is used as a moderating influence.", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/1/77/485/020/1774850206_b.jpg", "price_data" : { "retail_price" : "19.95", "online_price" : "19.95", "our_price" : "19.95", "club_price" : "19.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Indian Recipes Cookbook|Marna Christy

Indian Recipes Cookbook : Simple Homemade Dal & Curry You Can Make at Home (Healthy and Delicious Traditional Indian Dishes Made Easy)

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Overview

Although some of the recipes seem to include a long list of ingredients, don't be discouraged. Often it's simply a matter of the spices. The cooking methods are very simple. You'll enjoy creating your own curries and dal.

In the course of this book, you will learn:

- Traditional indian breakfast recipes

- Traditional indian soup recipes

- Traditional indian street food recipes

- Traditional indian vegetarian recipes

- Traditional indian dinner and lunch recipes

- Traditional indian rice and lentil recipes

- Traditional indian dessert recipes

South indian dishes are based on legumes and vegetables, sometimes meat, accompanied with bread or rice and rich sauces. The food is well-seasoned with a variety of spices, usually served with yogurt that is used as a moderating influence.

Details

  • ISBN-13: 9781774850206
  • ISBN-10: 1774850206
  • Publisher: Alex Howard
  • Publish Date: February 2021
  • Dimensions: 9 x 6 x 0.42 inches
  • Shipping Weight: 0.6 pounds
  • Page Count: 200

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