The International Cookbook V2 : Over 3,300 Recipes Gathered From All Over The World, Including Many Never Before Published In English (1914)
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Overview
The International Cookbook V2 is a comprehensive collection of over 3,300 recipes from all over the world, compiled by Alexander Filippini and originally published in 1914. This second volume of the cookbook features a wide range of recipes from different cultures and regions, including many that had never before been published in English. The book is divided into sections based on the type of dish, including soups, meats, vegetables, desserts, and more. Each recipe includes detailed instructions and a list of ingredients, making it easy for readers to recreate the dishes at home. The cookbook also includes helpful tips and information on cooking techniques and ingredients, as well as a glossary of cooking terms. Whether you are an experienced cook or just starting out, The International Cookbook V2 is a valuable resource for anyone looking to explore new flavors and cuisines from around the world.Other ISBNs in this set include: 0548807450.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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Details
- ISBN-13: 9781164113003
- ISBN-10: 1164113003
- Publisher: Kessinger Publishing
- Publish Date: September 2010
- Dimensions: 9 x 6 x 1.17 inches
- Shipping Weight: 1.68 pounds
- Page Count: 578
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