{ "item_title" : "Kitchen Party", "item_author" : [" Sheryl Kirby "], "item_description" : "Most of Sheryl Kirby's life has revolved around food. As a child, she learned to cook on her grandmother's big black stove. The local foods of Nova Scotia - from wild blueberries to fresh mackerel - gave her an appreciation for seasonal ingredients, and a move to Toronto when she was eighteen allowed her to experience whole other worlds of food and flavours. Kitchen Party - Food Stories From Nova Scotia and Beyond is a collection of stories and essays that trace Kirby's food adventures and education, from a kid in suburban Halifax, to a cooking school student, caterer and food writer in Toronto. Donairs, dosa, Mexican mole, lobster rolls, cupcakes and foie gras all become a means to explore life, love and social interaction in this book of food-oriented familiar essays.", "item_img_path" : "https://covers4.booksamillion.com/covers/bam/0/99/173/770/0991737709_b.jpg", "price_data" : { "retail_price" : "16.95", "online_price" : "16.95", "our_price" : "16.95", "club_price" : "16.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

Overview

Customers Also Bought

Details