{ "item_title" : "Lectures On the Science of Language", "item_author" : [" Friedrich Max Müller "], "item_description" : "Lectures On the Science of Language presents Friedrich Max M ller's insightful series of lectures delivered at the Royal Institution of Great Britain in 1863. This second series, enhanced with thirty-one wood cuts, delves into the intricacies of language, exploring its origins, evolution, and relationship to human thought. M ller, a renowned philologist, elucidates complex linguistic concepts with clarity, making this work accessible to both scholars and general readers interested in the science of language. The lectures cover a wide array of topics, from the roots of language families to the significance of etymology in understanding cultural history. M ller's work remains a foundational text for those studying the development of language as a science. This edition offers a valuable glimpse into the intellectual landscape of the 19th century and the burgeoning field of linguistics, showcasing M ller's enduring contribution to our understanding of human communication.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.", "item_img_path" : "https://covers4.booksamillion.com/covers/bam/1/14/396/595/1143965957_b.jpg", "price_data" : { "retail_price" : "30.95", "online_price" : "30.95", "our_price" : "30.95", "club_price" : "30.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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