{
"item_title" : "Making Bread at Home",
"item_author" : [" Christine Ingram", "Jennie Shapter "],
"item_description" : "Here are over 100 breads from every corner of the globe, with a visual directory of types and step-by-step instructions for making everything from Portuguese Onion Bread to Irish Soda.",
"item_img_path" : "https://covers1.booksamillion.com/covers/bam/1/78/019/338/1780193386_b.jpg",
"price_data" : {
"retail_price" : "13.99", "online_price" : "13.99", "our_price" : "13.99", "club_price" : "13.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : ""
}
}
Making Bread at Home : 100 Recipes for Traditional Breads of the World Shown in 600 Photographs
by Christine Ingram and Jennie Shapter
Overview
Here are over 100 breads from every corner of the globe, with a visual directory of types and step-by-step instructions for making everything from Portuguese Onion Bread to Irish Soda.
Customers Also Bought
- 1
Details
- ISBN-13: 9781780193380
- ISBN-10: 1780193386
- Publisher: Southwater Publishing
- Publish Date: January 2015
- Dimensions: 9.2 x 6.2 x 0.7 inches
- Shipping Weight: 1.4 pounds
- Page Count: 256
Related Categories
You May Also Like...
- 1
