{
"item_title" : "Managerial Accounting for the Hospitality Industry",
"item_author" : [" Lea R. Dopson", "David K. Hayes "],
"item_description" : "Following a successful debut edition, this new Second Edition of Managerial Accounting for the Hospitality Industry builds on its strengths of clear organization and the ease with which students work through it. This new edition includes more basic math support for students and a more developed inclusion of ethical considerations and global changes both in accounting systems and in the hospitality industry.",
"item_img_path" : "https://covers2.booksamillion.com/covers/bam/1/11/929/965/1119299659_b.jpg",
"price_data" : {
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Overview
Following a successful debut edition, this new Second Edition of Managerial Accounting for the Hospitality Industry builds on its strengths of clear organization and the ease with which students work through it. This new edition includes more basic math support for students and a more developed inclusion of ethical considerations and global changes both in accounting systems and in the hospitality industry.
This item is Non-Returnable
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Details
- ISBN-13: 9781119299653
- ISBN-10: 1119299659
- Publisher: Wiley
- Publish Date: December 2016
- Dimensions: 9.84 x 7.95 x 1.02 inches
- Shipping Weight: 1.89 pounds
- Page Count: 528
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