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{
"item_title" : "Mastering Basic Bread Recipes",
"item_author" : [" Altha Esnard "],
"item_description" : "Out of all the bakes out there, bread can be the most intimidating (especially the yeasted kind ). These easy bread recipes, though, will get you started fuss-free.This book will teach you: -How to select the best ingredients for amazing results -What 'leavening' is and how to ensure the process runs smoothly.-A never-fail Master Bread Recipe, which can be adapted into bagels, ciabatta, baguettes, sandwich bread and of course pizza dough -How to apply the techniques you've learned to create sweet breads, including delicate brioche and fruity banana and raisin breads.-And MORE ",
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Mastering Basic Bread Recipes : Over 30 Bread, Pizza & Focaccia Recipes For Beginner Bakers: How To Make The Tastiest And Healthiest Bread
by Altha Esnard
Overview
Out of all the bakes out there, bread can be the most intimidating (especially the yeasted kind ). These easy bread recipes, though, will get you started fuss-free.
This book will teach you:
-How to select the best ingredients for amazing results
-What 'leavening' is and how to ensure the process runs smoothly.
-A never-fail Master Bread Recipe, which can be adapted into bagels, ciabatta, baguettes, sandwich bread and of course pizza dough
-How to apply the techniques you've learned to create sweet breads, including delicate brioche and fruity banana and raisin breads.
-And MORE
This item is Non-Returnable
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Details
- ISBN-13: 9798519329859
- ISBN-10: 9798519329859
- Publisher: Independently Published
- Publish Date: June 2021
- Dimensions: 9.02 x 5.98 x 0.27 inches
- Shipping Weight: 0.39 pounds
- Page Count: 112
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