Ask Bookie
{
"item_title" : "Mastery of the SAUCES",
"item_author" : [" D. &. P. Gramp "],
"item_description" : "Sauces, Sauce Recipes, Sauce Bible, Sauces for Pasta, Salsas, Chutneys, Hot Sauces, Sauces Classical and Contemporary Sauce Making, the only Sauce Cookbook you will ever need. In the 1970s,",
"item_img_path" : "https://covers1.booksamillion.com/covers/bam/1/49/360/788/149360788X_b.jpg",
"price_data" : {
"retail_price" : "19.99", "online_price" : "19.99", "our_price" : "19.99", "club_price" : "19.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : ""
}
}
Mastery of the SAUCES
Overview
Sauces, Sauce Recipes, Sauce Bible, Sauces for Pasta, Salsas, Chutneys, Hot Sauces, Sauces Classical and Contemporary Sauce Making, the only Sauce Cookbook you will ever need. In the 1970s,
This item is Non-Returnable
Customers Also Bought
- 1
Details
- ISBN-13: 9781493607884
- ISBN-10: 149360788X
- Publisher: Createspace Independent Publishing Platform
- Publish Date: June 2014
- Dimensions: 8 x 5.25 x 0.7 inches
- Shipping Weight: 0.79 pounds
- Page Count: 314
Related Categories
You May Also Like...
- 1
