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{
"item_title" : "Meat, Commerce and the City",
"item_author" : [" Robyn S. Metcalfe "],
"item_description" : "This study examines the struggle between Smithfield market's supporters and detractors and argues that this demonstrates a major shift in the way the urban landscape came to be used.",
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"retail_price" : "249.99", "online_price" : "249.99", "our_price" : "249.99", "club_price" : "249.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : ""
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Meat, Commerce and the City : The London Food Market, 1800-1855
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Overview
This study examines the struggle between Smithfield market's supporters and detractors and argues that this demonstrates a major shift in the way the urban landscape came to be used.
This item is Non-Returnable
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Details
- ISBN-13: 9781848932906
- ISBN-10: 1848932901
- Publisher: Routledge
- Publish Date: April 2012
- Dimensions: 9.2 x 6.2 x 0.8 inches
- Shipping Weight: 1.15 pounds
- Page Count: 260
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