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Microbial Fermentation and Enzyme Technology
Overview
Microbial Fermentation and Enzyme Technology mainly focuses on production and application of enzymes in various industries.
This item is Non-Returnable
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Details
- ISBN-13: 9780367183844
- ISBN-10: 0367183846
- Publisher: CRC Press
- Publish Date: May 2020
- Dimensions: 9.21 x 6.14 x 0.81 inches
- Shipping Weight: 1.5 pounds
- Page Count: 342
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