{ "item_title" : "Mrs. Rorer's Philadelphia Cook Book", "item_author" : [" Sarah Tyson Heston Rorer "], "item_description" : "Mrs. Rorer's Philadelphia Cook Book: A Manual of Home Economies is a comprehensive cookbook written by Sarah Tyson Heston Rorer and originally published in 1886. The book is a detailed guide to cooking and homemaking, with a focus on practicality and efficiency. It includes over 1,000 recipes for everything from soups and salads to main courses and desserts, as well as tips on menu planning, kitchen organization, and household management. In addition to recipes, the book contains chapters on the history of cooking, the science of food, and the art of carving. It also includes instructions for preserving and canning, making homemade soap and cleaning solutions, and caring for kitchen utensils and appliances. Written in a clear and concise style, Mrs. Rorer's Philadelphia Cook Book was a popular resource for homemakers in the late 19th and early 20th centuries. It remains a valuable reference for anyone interested in the history of cooking and domestic life in America.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.", "item_img_path" : "https://covers4.booksamillion.com/covers/bam/1/16/662/560/1166625605_b.jpg", "price_data" : { "retail_price" : "46.95", "online_price" : "46.95", "our_price" : "46.95", "club_price" : "46.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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