{ "item_title" : "Paratism of Armillaria Mella in Relation to Conifers", "item_author" : [" W. R. Day "], "item_description" : "Paratism of Armillaria Mella in Relation to Conifers is an analytical scientific study examining the parasitic nature of the fungus commonly known as the honey mushroom and its impact on evergreen timber. Written by W. R. Day, this work provides a detailed investigation into the biological interactions between Armillaria mellea and various coniferous hosts, detailing the modes of infection and the subsequent decay of root systems and heartwood.The text explores the environmental conditions that exacerbate the spread of fungal disease within managed forests and natural woodland settings. By focusing on the pathological relationship between the fungus and trees such as larch, spruce, and pine, the author offers critical observations on tree health and the ecological dynamics of forest mortality. This work serves as an important historical contribution to the field of forest pathology, offering valuable insights for botanists, mycologists, and forestry professionals interested in the management and protection of coniferous ecosystems. Its rigorous approach to documenting the symptoms and progression of fungal parasitism makes it a significant resource for understanding the complexities of forest mycology and the historical development of silvicultural practices.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/1/02/588/954/1025889541_b.jpg", "price_data" : { "retail_price" : "13.95", "online_price" : "13.95", "our_price" : "13.95", "club_price" : "13.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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