{ "item_title" : "Persian rice", "item_author" : [" Bryan Rylee "], "item_description" : "Rice may not be a staple in all cuisines, but in Asia and most especially in Persian Cooking, it plays a very important role in the meal planning. Prepared to be paired with various dishes (vegetables, seafood and meats), rice meals are planned to fill-up meals that should turn the dining experience extra special. More so, rice dishes make a good source of carbohydrates for energy. Ordinarily, rice is merely boiled. Some rice dishes are merely seasoned for some flavour but in the case of Persian cooking, a true exploration will be experienced because the preparation of Persian Rice requires true devotion. Demanding that the chefs laboriously boil, saute, layer and bake the rice --- and with ta myriad of ingredients open to be utilized, the variety is one you can surely look forward to.", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/9/65/773/685/9657736854_b.jpg", "price_data" : { "retail_price" : "19.95", "online_price" : "19.95", "our_price" : "19.95", "club_price" : "19.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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