{ "item_title" : "Poultry Health and Management 4e", "item_author" : [" Sainsbury "], "item_description" : "Since the third edition was published in 1992 there have been many more developments in the poultry industry, which have made a new edition necessary. These include new systems which are environmentally and welfare 'friendly'; much more emphasis on hygiene and vaccines in disease control and the role of molecular biology and cloning; further advances in management with special reference to feeding, drinking, lighting and egg collection; advances in genetics; developments in housing; nutritional advances; and increasingly restrictive legislation concerning the safety to the public of poultry products (particularly zoonotic diseases and drug residues) and welfare.", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/0/63/205/172/0632051728_b.jpg", "price_data" : { "retail_price" : "85.95", "online_price" : "85.95", "our_price" : "85.95", "club_price" : "85.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

Overview

Customers Also Bought

Details