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{ "item_title" : "50 Premium Bread Recipes for Home", "item_author" : [" Kelly Johnson "], "item_description" : "50 Premium Bread Recipes for Home is your ultimate guide to mastering artisanal breads in your own kitchen. From crusty sourdoughs to fluffy brioche, this cookbook delves into the techniques and ingredients that elevate everyday baking into a gourmet experience.Each recipe is crafted with precision, offering clear instructions and expert tips to ensure success. With a focus on premium ingredients, this book transforms bread-making from a simple task into a delightful culinary adventure. Whether you're a seasoned baker or just starting out, these recipes will inspire and satisfy your cravings for exceptional homemade bread.", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/9/79/833/041/9798330418572_b.jpg", "price_data" : { "retail_price" : "29.99", "online_price" : "29.99", "our_price" : "29.99", "club_price" : "29.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
50 Premium Bread Recipes for Home|Kelly Johnson

50 Premium Bread Recipes for Home

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Overview

"50 Premium Bread Recipes for Home" is your ultimate guide to mastering artisanal breads in your own kitchen. From crusty sourdoughs to fluffy brioche, this cookbook delves into the techniques and ingredients that elevate everyday baking into a gourmet experience.


Each recipe is crafted with precision, offering clear instructions and expert tips to ensure success. With a focus on premium ingredients, this book transforms bread-making from a simple task into a delightful culinary adventure. Whether you're a seasoned baker or just starting out, these recipes will inspire and satisfy your cravings for exceptional homemade bread.

Details

  • ISBN-13: 9798330418572
  • ISBN-10: 9798330418572
  • Publisher: Marick Booster
  • Publish Date: September 2024
  • Dimensions: 11 x 8.5 x 0.17 inches
  • Shipping Weight: 0.46 pounds
  • Page Count: 80

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