{ "item_title" : "Preparing Fresh Tomatoes tor the Market", "item_author" : [" Roger Chambers", "U. S. Dept of Agriculture "], "item_description" : "This special reprint edition of Preparing Fresh Tomatoes For The Market was written by the U.S. Department of Agriculture and first published in 1963.Topics covered include Growing Methods, Commercial Varieties, Harvesting, Packing and Shipment, Grades and Inspection, and more. Short and sweet book on how to grow your own tomatoes and prepare them for selling commercially. IMPORTANT NOTE - Please read BEFORE buyingHIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally rendered. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.", "item_img_path" : "https://covers4.booksamillion.com/covers/bam/1/54/875/577/154875577X_b.jpg", "price_data" : { "retail_price" : "6.99", "online_price" : "6.99", "our_price" : "6.99", "club_price" : "6.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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