{ "item_title" : "By-Products", "item_author" : [" Simona Grasso", "Konstantinos Papoutsis", "Claudia Ruiz Capillas "], "item_description" : "There is an increased need to design circular economy models to make our food system more sustainable. This book brings together a review, a short communication, and several research articles showcasing a range of circular economy initiatives: some that valorise and characterise by-products using different technologies, others that apply by-products to new upcycled food products, and finishing with one article investigating consumer attitudes towards a food that comes from a circular economy initiative. This book highlights the diversity of expertise needed to valorise by-products from farm to fork and presents different by-products, technologies, and potential applications.", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/3/03/653/705/3036537058_b.jpg", "price_data" : { "retail_price" : "87.82", "online_price" : "87.82", "our_price" : "87.82", "club_price" : "87.82", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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