Rust Belt Vegan Kitchen : Recipes, Resources, and Stories
Overview
A varied, handy collection of Rust Belt culinary favorites, updated for today's vegan diet.
The Rust Belt Vegan Kitchen is a community cookbook created by professional and home chefs who live and work in the Rust Belt. Recipes collected here represent the diversity of the region, and include vegan versions of:
- Polish pierogis
- Detroit coney dogs
- Hungarian paprikash
- Slovak kolaches
- Mexican conchas
- German sauerkraut balls
- Cincinnati chili
- Slovenian fish fry
- Chitterings, and many more.
The cooks and chefs collected here offer stories about their recipes as well as family and culinary traditions. The book also includes resources on how to stock a vegan pantry, guides to useful equipment, and basic how-tos for "veganizing" staples.
Infusing old world recipes with a new level of creativity for a changing audience, The Rust Belt Vegan Kitchen is unpretentious, accessible, and fun.
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Details
- ISBN-13: 9781953368119
- ISBN-10: 1953368115
- Publisher: Belt Publishing
- Publish Date: December 2021
- Dimensions: 9.1 x 7.4 x 0.7 inches
- Shipping Weight: 0.8 pounds
- Page Count: 176
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