menu
{ "item_title" : "Savage Feast", "item_author" : [" Boris Fishman "], "item_description" : "Terrifically nuanced and multidimensional...I've been reading every food memoir available, including those by Anthony Bourdain, Gabrielle Hamilton, Ruth Reichl, Michael Pollan, Samin Nosrat, Michael Twitty, and now Boris Fishman. His is the most focused and most multilayered of these wonderful books. --Panthea Reid, Philadelphia Inquirer", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/0/06/286/790/0062867903_b.jpg", "price_data" : { "retail_price" : "20.99", "online_price" : "20.99", "our_price" : "20.99", "club_price" : "20.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Savage Feast|Boris Fishman

Savage Feast : Three Generations, Two Continents, and a Dinner Table (a Memoir with Recipes)

local_shippingShip to Me
In Stock.
FREE Shipping for Club Members help

Overview

"Terrifically nuanced and multidimensional...I've been reading every food memoir available, including those by Anthony Bourdain, Gabrielle Hamilton, Ruth Reichl, Michael Pollan, Samin Nosrat, Michael Twitty, and now Boris Fishman. His is the most focused and most multilayered of these wonderful books." --Panthea Reid, Philadelphia Inquirer

Details

  • ISBN-13: 9780062867902
  • ISBN-10: 0062867903
  • Publisher: Harper Perennial
  • Publish Date: February 2020
  • Dimensions: 8 x 5.3 x 0.8 inches
  • Shipping Weight: 0.5 pounds
  • Page Count: 368

Related Categories

You May Also Like...

    1

BAM Customer Reviews