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Scallops|Elaine Tammi

Scallops : A New England Coastal Cookbook

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Overview

This compendium of scallop information offers biological facts and scores of recipes. The New England seafood industry--past and present--is also discussed.

Details

  • ISBN-13: 9781589809123
  • ISBN-10: 1589809122
  • Publisher: Pelican Publishing Company
  • Publish Date: April 2011
  • Dimensions: 9.51 x 8.44 x 1.14 inches
  • Shipping Weight: 2.84 pounds
  • Page Count: 304

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