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{ "item_title" : "Sharpening and Knife Making", "item_author" : [" Jim Watson "], "item_description" : "A complete guide to knife making, sharpening, and tool maintenance for woodcarvers. Woodcarvers understand the feeling of satisfaction, ease, and higher quality of carving that comes from using a well sharpened, honed, and polished tool. (A sharp tool is safer to use than a dull one, after all.) In a process handed down from his grandfather, Jim Watson teaches sharpening techniques for numerous knives and other woodcarving tools in various sizes and profiles.The book includes:- Methods for reconditioning and making knives and tools for woodworking- Information on resurfacing sharpening stones- Tips on proper sharpening (kitchen knives and pocket knives included), plus the materials needed for the jobBy following Jim's instructions and adding a little practice and patience, everyone will be able to achieve and maintain a superior edge, as keen as the piece of steel will allow.", "item_img_path" : "https://covers4.booksamillion.com/covers/bam/0/88/740/118/088740118X_b.jpg", "price_data" : { "retail_price" : "12.99", "online_price" : "12.99", "our_price" : "12.99", "club_price" : "12.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Sharpening and Knife Making|Jim Watson

Sharpening and Knife Making

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Overview

A complete guide to knife making, sharpening, and tool maintenance for woodcarvers.

Woodcarvers understand the feeling of satisfaction, ease, and higher quality of carving that comes from using a well sharpened, honed, and polished tool. (A sharp tool is safer to use than a dull one, after all.) In a process handed down from his grandfather, Jim Watson teaches sharpening techniques for numerous knives and other woodcarving tools in various sizes and profiles.The book includes:

- Methods for reconditioning and making knives and tools for woodworking
- Information on resurfacing sharpening stones
- Tips on proper sharpening (kitchen knives and pocket knives included), plus the materials needed for the job

By following Jim's instructions and adding a little practice and patience, everyone will be able to achieve and maintain a superior edge, as keen as the piece of steel will allow.

Details

  • ISBN-13: 9780887401183
  • ISBN-10: 088740118X
  • Publisher: Schiffer Craft
  • Publish Date: January 1997
  • Dimensions: 9 x 6.1 x 0.51 inches
  • Shipping Weight: 0.73 pounds
  • Page Count: 176

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