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The Soul of a Chef : The Journey Toward Perfection
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Overview
With The Soul of a Chef, Ruhlman lays bare the vigorous competition necessary to become a Certified Master Chef at the CIA, a process in which the chef spends ten consecutive sixteen-hour days cooking in styles ranging from contemporary Asian to classical French, under relentless scrutiny. This intense, almost bizarre cooking test - ultimately an attempt to define an objective truth of great cooking - begins Ruhlman's journey into the dark heart of the profession and soul of a chef.
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Details
- ISBN-13: 9780141001890
- ISBN-10: 0141001895
- Publisher: Penguin Books
- Publish Date: August 2001
- Dimensions: 8.5 x 5.52 x 0.82 inches
- Shipping Weight: 0.76 pounds
- Page Count: 384
- Reading Level: Ages 18-UP
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