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Spirits & Liqueurs in the Kitchen|Stuart Walton

Spirits & Liqueurs in the Kitchen : A Practical Kitchen Handbook: A Definitive Guide to Alcohol-Based Drinks and How to Use Them with Food; 300 Spirits

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Overview

Stuart Walton and Norma Miller offer an introduction to the world of spirits, liqueurs and elixirs, covering the discovery of distillation, ancient and modern methods of production and a set of recipes that take advantage of these alcoholic drinks.

Details

  • ISBN-13: 9780754817680
  • ISBN-10: 0754817687
  • Publisher: Lorenz Books
  • Publish Date: October 2008
  • Dimensions: 8.7 x 6.9 x 0.9 inches
  • Shipping Weight: 1.85 pounds
  • Page Count: 256

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