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The Splendid Table
Overview
This cookbook makes the wonderful cuisine of the Emilia-Romagna region accessible to American cooks with more than 200 recipes, accompanied by wine and menu suggestions, that feature all the area's specialties. 24 pages of color photos.
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Details
- ISBN-13: 9780688089634
- ISBN-10: 0688089631
- Publisher: William Morrow & Company
- Publish Date: September 1992
- Dimensions: 10.17 x 8.22 x 1.9 inches
- Shipping Weight: 4.32 pounds
- Page Count: 544
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