{
"item_title" : "Steak Lover's Cookbook",
"item_author" : [" William Rice "],
"item_description" : "The steak enthusiast's essential companion, this book is divided between fancy uptown cuts and the tougher but just as tasty downtown cuts. It includes the Best-Ever recipe for each type, plus dozens of inviting alternatives. A food journalist for more than 30 years, William Rice passes on his knowledge and expertise to the reader in this volume of 140 recipes. Illustrations throughout.",
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Overview
The steak enthusiast's essential companion, this book is divided between fancy uptown cuts and the tougher but just as tasty downtown cuts. It includes the "Best-Ever" recipe for each type, plus dozens of inviting alternatives. A food journalist for more than 30 years, William Rice passes on his knowledge and expertise to the reader in this volume of 140 recipes. Illustrations throughout.
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Details
- ISBN-13: 9780761100805
- ISBN-10: 0761100806
- Publisher: Workman Publishing
- Publish Date: October 1996
- Dimensions: 8.63 x 8.01 x 0.81 inches
- Shipping Weight: 1.21 pounds
- Page Count: 258
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