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The Stevia Cookbook|Ray Sahelian

The Stevia Cookbook

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Overview

Collects recipes highlighting the natural alternative to sugar and artificial sweeteners and explains how to substitute stevia for sugar and chemical sweeteners

Details

  • ISBN-13: 9780895299260
  • ISBN-10: 0895299267
  • Publisher: Penguin Publishing Group
  • Publish Date: January 1999
  • Dimensions: 9.1 x 5.94 x 0.55 inches
  • Shipping Weight: 0.45 pounds
  • Page Count: 172
  • Reading Level: Ages 18-UP

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