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Sushi Cookbook for Beginners|Tia Hancock

Sushi Cookbook for Beginners : Step-By-Step Guide to Prepare Delicious Sushi: Japanese Cuisine

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Overview

Sushi is a popular global sensation, loved for its artistic appeal and multicultural influence. Traditional Japanese sushi is a craft mastered by skilled artisans who undergo extensive training. While dining at sushi restaurants can be expensive, homemade sushi is a growing trend, even in Japan. This cookbook provides easy recipes using readily available ingredients, including seafood, meat, vegetarian, and vegan options. Gluten-free adaptations are also included. With practice, you can create visually appealing sushi at home and enjoy it whenever you like. No need to visit a restaurant - make your own delicious sushi!

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Details

  • ISBN-13: 9798324683733
  • ISBN-10: 9798324683733
  • Publisher: Independently Published
  • Publish Date: May 2024
  • Dimensions: 9 x 6 x 0.17 inches
  • Shipping Weight: 0.27 pounds
  • Page Count: 82

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