{ "item_title" : "Technique Of Eye Dissections (1914)", "item_author" : [" Frederic Albert Woll "], "item_description" : "The book Technique Of Eye Dissections by Frederic Albert Woll was originally published in 1914. As the title suggests, the book is a guide to dissecting the eye, specifically for use in scientific research. The author provides detailed instructions for dissecting the various parts of the eye, including the cornea, iris, lens, and retina. The book also includes information on the anatomy and physiology of the eye, as well as techniques for preserving and staining eye tissue for further study. The author's expertise in the field is evident throughout the book, and the text is accompanied by numerous illustrations and diagrams to aid in the dissection process. Overall, Technique Of Eye Dissections is a valuable resource for anyone studying the eye or conducting research in ophthalmology.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/1/12/071/989/1120719895_b.jpg", "price_data" : { "retail_price" : "22.95", "online_price" : "22.95", "our_price" : "22.95", "club_price" : "22.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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