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Understanding and Improving Crop Root Function|Peter J. Gregory

Understanding and Improving Crop Root Function

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Overview

  • Comprehensive review of key topics in root science, including root architecture, root growth regulators, root anatomy and nutrient acquisition
  • Coverage of root response to both biotic and abiotic variables
  • Discusses the range of techniques to optimize root function, from phenotyping to identify desirable root traits and exploiting the genetics of root traits to the use of plant growth-promoting rhizobacteria (PGPR) and arbuscular mycorrhizal fungi (AM)

This item is Non-Returnable

Details

  • ISBN-13: 9781786763600
  • ISBN-10: 1786763605
  • Publisher: Burleigh Dodds Science Publishing Ltd
  • Publish Date: January 2021
  • Dimensions: 9 x 6 x 1.44 inches
  • Shipping Weight: 2.38 pounds
  • Page Count: 686

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