{ "item_title" : "A Very Asian Guide to Taiwanese Food", "item_author" : [" Nancy Jeng", "Felicia Liang "], "item_description" : "2025 Golden Poppy Book Award Finalist This introduction to traditional Taiwanese cuisine brings together lots of information in a bright, cheerful package. - Booklist Learn about the origins of the famous and chewy drink called boba or how stinky tofu gets its pungent aroma A Very Asian Guide to Taiwanese Food introduces little readers to classic and modern Taiwanese dishes and provides fun facts about the foods and culture of Taiwan. About the Series: The Very Asian Guide series invites kids to explore different foods and cultures from all over Asia. Each page is filled with fun bite-sized historical, science and cultural facts about a dish or ingredient. Each book includes simple kid-friendly recipes and download free activity sheets on gloobooks.com. Collect all books in the series", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/1/96/235/123/1962351238_b.jpg", "price_data" : { "retail_price" : "19.95", "online_price" : "19.95", "our_price" : "19.95", "club_price" : "19.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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