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{ "item_title" : "Healthy Southwestern Cooking", "item_author" : [" Bob Wiseman "], "item_description" : "This outstanding collection of 101 great-tasting recipes features contemporary dishes such as Basque-style stuffed peppers and corn and tomato bisques, along with old favorites such as enchiladas, burritos, tamales, frijoles, and sopaipillas -- all with less fat, salt, and cholesterol than traditionally prepared food. Complete with nutritional analysis charts.", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/0/87/358/618/0873586182_b.jpg", "price_data" : { "retail_price" : "14.95", "online_price" : "14.95", "our_price" : "14.95", "club_price" : "14.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Healthy Southwestern Cooking|Bob Wiseman

Healthy Southwestern Cooking : Less Fat Low Salt Lots of Flavor

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Overview

This outstanding collection of 101 great-tasting recipes features contemporary dishes such as Basque-style stuffed peppers and corn and tomato bisques, along with old favorites such as enchiladas, burritos, tamales, frijoles, and sopaipillas -- all with less fat, salt, and cholesterol than traditionally prepared food. Complete with nutritional analysis charts.

Details

  • ISBN-13: 9780873586184
  • ISBN-10: 0873586182
  • Publisher: Cooper Square Pub
  • Publish Date: January 1996
  • Dimensions: 9.04 x 6.46 x 0.61 inches
  • Shipping Weight: 0.88 pounds
  • Page Count: 104

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