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{ "item_title" : "The Homesteader's Natural Dairy Goat Handbook", "item_author" : [" Sarah Withers", "Joel Salatin "], "item_description" : "A practical, comprehensive guide to raising dairy goats holistically for milk, cheese, and sustainability The Homesteader's Natural Dairy Goat Handbook is the perfect resource for new goat keepers or those dreaming of buying a herd, encompassing the most important aspects of owning dairy goats. Whether you want to raise them for milk, for meat, or both, Sarah Withers of The Nest in the West shows you how to see goats as a truly legitimate homestead dairy animal and not merely as a stepping stone to a family cow. From choosing the right breed for your homestead and the basics of milking to the logistics of breeding, kidding, and raising wethers for meat, this book is for homesteaders and anyone else who values a deep connection to their food, their animals, and the land. Sarah also teaches you how to use your goat milk for cheesemaking, artisan dairy treats, and homegrown skincare products. Through clear guidance and heartfelt personal anecdotes, you'll discover how dairy goat keeping is attainable for your homestead or suburban yard and learn to confidently care care for your herd. Chapters cover: Feeding and nourishing your herdRoutine care, common ailments, and holistic remediesBreeding and caring for pregnant doesDelivering and raising healthy kidsConsiderations for disbudding, registering, and selling goatsThe basics of at-home butchering40 recipes for cheeses, dairy treats, chevon (goat meat), soaps, and more ", "item_img_path" : "https://covers2.booksamillion.com/covers/bam/1/49/309/423/1493094238_b.jpg", "price_data" : { "retail_price" : "27.95", "online_price" : "27.95", "our_price" : "27.95", "club_price" : "27.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
The Homesteader's Natural Dairy Goat Handbook|Sarah Withers

The Homesteader's Natural Dairy Goat Handbook : Raising a Healthy Herd from Farm to Table

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Overview

A practical, comprehensive guide to raising dairy goats holistically for milk, cheese, and sustainability

The Homesteader's Natural Dairy Goat Handbook is the perfect resource for new goat keepers or those dreaming of buying a herd, encompassing the most important aspects of owning dairy goats. Whether you want to raise them for milk, for meat, or both, Sarah Withers of The Nest in the West shows you how to see goats as a truly legitimate homestead dairy animal and not merely as a stepping stone to a family cow.

From choosing the right breed for your homestead and the basics of milking to the logistics of breeding, kidding, and raising wethers for meat, this book is for homesteaders and anyone else who values a deep connection to their food, their animals, and the land. Sarah also teaches you how to use your goat milk for cheesemaking, artisan dairy treats, and homegrown skincare products.

Through clear guidance and heartfelt personal anecdotes, you'll discover how dairy goat keeping is attainable for your homestead or suburban yard and learn to confidently care care for your herd. Chapters cover:

  • Feeding and nourishing your herd
  • Routine care, common ailments, and holistic remedies
  • Breeding and caring for pregnant does
  • Delivering and raising healthy kids
  • Considerations for disbudding, registering, and selling goats
  • The basics of at-home butchering
  • 40 recipes for cheeses, dairy treats, chevon (goat meat), soaps, and more

Details

  • ISBN-13: 9781493094233
  • ISBN-10: 1493094238
  • Publisher: Lyons Press
  • Publish Date: April 2027
  • Shipping Weight: 0.64 pounds
  • Page Count: 264

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