menu
{ "item_title" : "Mediterranean Food of the Sun", "item_author" : [" Jacqueline Clarke", "Joanna Farrow "], "item_description" : "Evocative dishes from the sun-drenched countries of the Mediterranean, from risotto and paella to focaccia.", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/1/84/309/696/184309696X_b.jpg", "price_data" : { "retail_price" : "18.99", "online_price" : "18.99", "our_price" : "18.99", "club_price" : "18.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Mediterranean Food of the Sun|Jacqueline Clarke

Mediterranean Food of the Sun : Over 400 Vibrant Step-By-Step Recipes from the Shores of Italy, Greece, France, Spain, North Africa and the Middle East

local_shippingShip to Me
On Order. Usually ships in 2-4 weeks
FREE Shipping for Club Members help

Overview

Evocative dishes from the sun-drenched countries of the Mediterranean, from risotto and paella to focaccia.

Details

  • ISBN-13: 9781843096962
  • ISBN-10: 184309696X
  • Publisher: Southwater Publishing
  • Publish Date: December 2017
  • Dimensions: 8.7 x 22.7 x 1.3 inches
  • Shipping Weight: 2.73 pounds
  • Page Count: 512

Related Categories

You May Also Like...

    1

BAM Customer Reviews