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Beverages|A. Varnam

Beverages : Technology, Chemistry and Microbiology

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Overview

Beverages provides thorough and integrated coverage in a user-friendly way, and is the second of an important series dealing with major food product groups. It is an invaluable learning and teaching aid and is also of great use to the food industry and regulatory personnel.

This item is Non-Returnable

Details

  • ISBN-13: 9780412457203
  • ISBN-10: 0412457202
  • Publisher: Springer
  • Publish Date: March 1994
  • Dimensions: 9.21 x 6.16 x 0.99 inches
  • Shipping Weight: 1.42 pounds
  • Page Count: 464

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