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The Complete Book of Pasta : The Definitive Guide to Choosing, Making and Cooking Your Own Pasta, with Over 350 Step-By-Step Recipes and Over 1500 Fabu
by Jeni Wright
Overview
All you need to know about the world's best-loved ingredient with every kind of recipe.
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Details
- ISBN-13: 9781843095453
- ISBN-10: 1843095459
- Publisher: Lorenz Books
- Publish Date: March 2016
- Dimensions: 8.7 x 6.7 x 1.3 inches
- Shipping Weight: 3.17 pounds
- Page Count: 512
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