{
"item_title" : "Economic Analysis of Fermentation Processes",
"item_author" : [" Harold B. Reisman "],
"item_description" : "Published in 1988: It is the purpose of this book to outline and detail the many steps which are involved in bringing a fermentation product to market.",
"item_img_path" : "https://covers1.booksamillion.com/covers/bam/0/36/720/628/0367206285_b.jpg",
"price_data" : {
"retail_price" : "79.99", "online_price" : "79.99", "our_price" : "79.99", "club_price" : "79.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : ""
}
}
Economic Analysis of Fermentation Processes
Other Available Formats
Overview
Published in 1988: It is the purpose of this book to outline and detail the many steps which are involved in bringing a fermentation product to market.
This item is Non-Returnable
Customers Also Bought
Details
- ISBN-13: 9780367206284
- ISBN-10: 0367206285
- Publisher: CRC Press
- Publish Date: September 2021
- Page Count: 236
Related Categories
