Nutrition 101 : Fat - What It Is, What It Contains, and What It Does to Your Body: A Practical Guide to Fatty Acids, Saturated and Unsaturated Fats, Di
Overview
Stop fearing fat and start understanding it. In a world of conflicting diet advice, fat remains the most misunderstood nutrient. This book cuts through the noise with clear, evidence-based explanations that empower you to make smarter food choices.
Whether you are a nutrition student, a health enthusiast, or someone simply trying to eat better, Nutrition 101: Fat gives you a complete foundation. You will move beyond outdated "good fat vs. bad fat" labels and learn exactly how different fats behave inside your body-from your plate to your cells.
Inside this practical guide, you will discover:
- What fat actually is: triglycerides, fatty acids, and the chemistry that shapes their function.
- The double-bond difference: how saturated, monounsaturated, and polyunsaturated fats affect your health.
- Essential fats decoded: the critical roles of omega-3 and omega-6 and how to balance them.
- The truth about trans fats and cholesterol: separating industrial hazards from natural biological needs.
- The journey of fat: digestion, absorption, transport, and how your body stores and burns energy.
- Everyday application: reading labels, choosing cooking oils, and building a balanced plate.
Written by Alberto Robles, this beginner-friendly reference replaces fear with knowledge. If you want to understand how fat truly works-without the diet-culture drama-scroll up and click "Buy Now" to start your journey into real nutrition science.
This item is Non-Returnable
Customers Also Bought
Details
- ISBN-13: 9798192241233
- ISBN-10: 9798192241233
- Publisher: Independently Published
- Publish Date: August 2026
- Dimensions: 9 x 6 x 0.26 inches
- Shipping Weight: 0.38 pounds
- Page Count: 122
Related Categories
