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![Principles of Food, Beverage, and Labor Cost Controls [With CDROM]|Paul R. Dittmer](https://covers3.booksamillion.com/covers/bam/1/11/810/039/1118100395.jpg)
Principles of Food, Beverage, and Labor Cost Controls [With CDROM]
by Paul R. Dittmer and J. Desmond Keefe
Overview
This item is Non-Returnable
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Details
- ISBN-13: 9781118100394
- ISBN-10: 1118100395
- Publisher: John Wiley & Sons
- Publish Date: March 2011
- Dimensions: 9.5 x 7.7 x 2 inches
- Shipping Weight: 3.1 pounds
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