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{ "item_title" : "The Stag Cook Book", "item_author" : [" Carroll Mac Sheridan", "Robert H. Davis "], "item_description" : "The Stag Cook Book: Written For Men By Men is a cookbook that was first published in 1922 by Carroll Mac Sheridan. As the title suggests, the book is geared towards men who are interested in cooking and contains a variety of recipes that are both practical and easy to follow. The book covers a wide range of dishes, including appetizers, soups, salads, main courses, and desserts. There are also sections on sauces, dressings, and beverages. The recipes are written in a straightforward manner and are accompanied by clear instructions and helpful tips. The book also includes a section on kitchen equipment and cooking techniques. Overall, The Stag Cook Book is a great resource for men who want to improve their culinary skills and impress their friends and family with delicious meals.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.", "item_img_path" : "https://covers4.booksamillion.com/covers/bam/1/16/509/016/1165090163_b.jpg", "price_data" : { "retail_price" : "25.95", "online_price" : "25.95", "our_price" : "25.95", "club_price" : "25.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
The Stag Cook Book|Carroll Mac Sheridan

The Stag Cook Book : Written For Men By Men (1922)

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Overview

The Stag Cook Book: Written For Men By Men is a cookbook that was first published in 1922 by Carroll Mac Sheridan. As the title suggests, the book is geared towards men who are interested in cooking and contains a variety of recipes that are both practical and easy to follow. The book covers a wide range of dishes, including appetizers, soups, salads, main courses, and desserts. There are also sections on sauces, dressings, and beverages. The recipes are written in a straightforward manner and are accompanied by clear instructions and helpful tips. The book also includes a section on kitchen equipment and cooking techniques. Overall, The Stag Cook Book is a great resource for men who want to improve their culinary skills and impress their friends and family with delicious meals.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

This item is Non-Returnable

Details

  • ISBN-13: 9781165090167
  • ISBN-10: 1165090163
  • Publisher: Kessinger Publishing
  • Publish Date: September 2010
  • Dimensions: 9 x 6 x 0.42 inches
  • Shipping Weight: 0.6 pounds
  • Page Count: 198

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