{ "item_title" : "The Tempeh Cookbook", "item_author" : [" Dorothy R. Bates "], "item_description" : "Discover tasty new ways to use this unique cultured soy product, a staple food in Indonesia for centuries. Tempeh is rich in protein, B vitamins, niacin, and iron. Includes easy directions for making tempeh at home, Its nutritional qualities, pleasant mushroom-like aroma, and delicious, nutty flavor make it a natural choice for the health-conscious cook.", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/0/91/399/065/0913990655_b.jpg", "price_data" : { "retail_price" : "12.95", "online_price" : "12.95", "our_price" : "12.95", "club_price" : "12.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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