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"item_title" : "Encapsulation in Food Processing and Fermentation",
"item_author" : [" Steva Levic", "Viktor Nedovic", "Branko Bugarski "],
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Encapsulation in Food Processing and Fermentation
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Overview
The book Encapsulation in food processing and fermentations provides new insights into food encapsulation processes. The chapters are organized in a manner that even readers who are not familiar with encapsulation will find the information of interest.
This item is Non-Returnable
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Details
- ISBN-13: 9781032160269
- ISBN-10: 1032160268
- Publisher: CRC Press
- Publish Date: October 2024
- Dimensions: 9.21 x 6.14 x 0.78 inches
- Shipping Weight: 1.17 pounds
- Page Count: 368
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